Resep Tamago Sando 🇯🇵 Anti Gagal

Cheetahshop    July 22, 2022    Resepi    Comment   

Looking for a unique Tamago Sando recipe idea? Internet users are already accustomed to using the Internet on devices to display image data. Well, this time I will share the steps on how to serve Lactose Tamago Sando recipe so that it is neither difficult nor easy. If you get it wrong, the results will be unsatisfactory and even unpleasant. A good Tamago Sando should have an aroma and taste that can trick our taste buds.

There are several things that more or less affect the taste quality of Tamago Sando, firstly the type of ingredients, then the choice of fresh ingredients, the way it is processed and presented. If you want to make delicious Tamago Sando wherever you are, no need to worry because as long as you know the trick, this dish can make a special dish. Then there are images related to Tamago Sando that you can get inspiration from.

The number of servings that can be given to prepare Tamago Sando is 2 people. So make sure this portion is enough to serve you and your loved ones.

Also, the cooking time of Tamago Sando is estimated to be around 10 minutes.

Well, let's try this time, make our own Tamago Sando at home. By keeping the ingredients simple, this dish can benefit the body by helping to keep it healthy. You can make Tamago Sando using 9 different ingredients and 5 processing steps. Here are the steps to prepare the dish.

I had breakfast today, I didn't have time to take nice pictures. Hopefully tomorrow I will start again, we will destroy a beauty. You can put a boiled egg in the middle of the bread to make it look a little nicer when you cut it.

Ingredients and spices used to make Tamago Sando:

1. 4 slices of gardenia bread
2. 2 pieces of cheddar cheese
3. 1 tablespoon margarine/butter
4. 3 boiled eggs
5. 2 tablespoons of liquid milk
6. 1/8 tablespoon rock salt
7. 1/4 teaspoon rainbow pepper
8. 2 spoons of mayonnaise
9. 1 tablespoon of grated cucumber

Steps to make Tamago Sando

1. Mash boiled eggs with a fork, spices and rainbow pepper, mix well
2. Mix the broth and mayonnaise.
3. Cucumber stems, mix well.
4. Spread the bread with margarine or butter, put the egg to one side, put the cheese
5. Cover with a piece of bread and cut in half.

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